Currently I am a doctoral candidate at the University of Oxford in the School of Geography and the Environment, funded by the Mortimer May Scholarship at Hertford College, and a visiting PhD student in the Section for Evolutionary Genomics at the GLOBE Institute, University of Copenhagen.

My previous degrees are an MPhil in History and Philosophy of Science from the University of Cambridge, and a BA in the Humanities from Yale University.

Between them I conducted and led research at Nordic Food Lab, a former non-profit organisation in Copenhagen with the mandate to investigate the edible and gastronomic potential of the Nordic region.

curriculum vitae [selected]

curriculum vitae [full]